{"id":188477,"date":"2025-06-11T15:42:26","date_gmt":"2025-06-11T13:42:26","guid":{"rendered":"https:\/\/novice.si\/page\/?p=188477"},"modified":"2025-06-11T05:45:24","modified_gmt":"2025-06-11T03:45:24","slug":"spageti-alla-nerano","status":"publish","type":"post","link":"https:\/\/novice.si\/page\/spageti-alla-nerano\/","title":{"rendered":"\u0160pageti &#8220;alla Nerano&#8221;"},"content":{"rendered":"<p>Sestavine za 4 porcije:<br \/>\n1 kg mladih bu\u010dk<br \/>\nolje za cvrtje<br \/>\n500 g \u0161pagetov<br \/>\nko\u0161\u010dek masla<br \/>\n2 stroka \u010desna<br \/>\n150 g naribanega sira (provolone del monako, parmezan ali pekorino)<br \/>\n\u0161op sve\u017eih listov bazilike<br \/>\nsol in poper<\/p>\n<p>Priprava:<br \/>\n1. korak:<br \/>\nNa tanke kolobarje narezane bu\u010dke ocvremo v olju do zlate barve. Ocvrte bu\u010dke odlo\u017eimo na papirnato brisa\u010do, da vpije odve\u010dno olje.<br \/>\n2. korak:<br \/>\n\u0160pagete skuhamo v slani vodi do al dente. Ko \u0161pagete odcedimo, prihranimo skodelico vode od kuhanja.<br \/>\n3. korak:<br \/>\nMedtem ko se testenine kuhajo, v ve\u010dji ponvi na malo masla na hitro prepra\u017eimo nasekljan<br \/>\n\u010desen, dodamo ocvrte bu\u010dke, da se znova segrejejo (nekaj jih prihranimo za okras) in<br \/>\npome\u0161amo. Sledijo kuhani \u0161pageti, ki jih pome\u0161amo z bu\u010dkami, dodamo polovico sira in<br \/>\nzajemalko vode, v kateri so se kuhali \u0161pageti in znova me\u0161amo. Nato dodamo \u0161e drugo<br \/>\npolovico sira in me\u0161amo, da dobimo kremasto omako. Po potrebi prilijemo \u0161e malce vode od testenin, \u010de je omaka preredka pa dodamo \u0161e malo sira. Na koncu za\u010dinimo s poprom in obilo natrgane bazilike ter okrasimo s preostankom ocvrtih bu\u010dk.<\/p>\n\r\n                <style type=\"text\/css\">\r\n                    \r\n                    #tdi_1  .td-doubleSlider-2 .td-item1 {\r\n                        background: url(https:\/\/novice.si\/page\/wp-content\/uploads\/2025\/06\/celjanov-recept-1274-spageti-alla-Nerano-80x60.jpg) 0 0 no-repeat;\r\n                    }\r\n                <\/style>\r\n\r\n                <div id=\"tdi_1\" class=\"td-gallery td-slide-on-2-columns\">\r\n                    <div class=\"post_td_gallery\">\r\n                        <div class=\"td-gallery-slide-top\">\r\n                           <div class=\"td-gallery-title\"><\/div>\r\n\r\n                            <div class=\"td-gallery-controls-wrapper\">\r\n                                <div class=\"td-gallery-slide-count\"><span class=\"td-gallery-slide-item-focus\">1<\/span> od 1<\/div>\r\n                                <div class=\"td-gallery-slide-prev-next-but\">\r\n                                    <i class = \"td-icon-left doubleSliderPrevButton\"><\/i>\r\n                                    <i class = \"td-icon-right doubleSliderNextButton\"><\/i>\r\n                                <\/div>\r\n                            <\/div>\r\n                        <\/div>\r\n\r\n                        <div class = \"td-doubleSlider-1 \">\r\n                            <div class = \"td-slider\">\r\n                                \r\n                    <div class = \"td-slide-item td-item1\">\r\n                        <figure class=\"td-slide-galery-figure td-slide-popup-gallery\">\r\n                            <a class=\"slide-gallery-image-link\" href=\"https:\/\/novice.si\/page\/wp-content\/uploads\/2025\/06\/celjanov-recept-1274-spageti-alla-Nerano.jpg\" title=\"celjanov recept 1274 spageti alla-Nerano\"  data-caption=\"\"  data-description=\"\" data-gallery>\r\n                                <img decoding=\"async\" src=\"https:\/\/novice.si\/page\/wp-content\/uploads\/2025\/06\/celjanov-recept-1274-spageti-alla-Nerano-420x420.jpg\" srcset=\"https:\/\/novice.si\/page\/wp-content\/uploads\/2025\/06\/celjanov-recept-1274-spageti-alla-Nerano-420x420.jpg 420w, https:\/\/novice.si\/page\/wp-content\/uploads\/2025\/06\/celjanov-recept-1274-spageti-alla-Nerano-600x600.jpg 600w, https:\/\/novice.si\/page\/wp-content\/uploads\/2025\/06\/celjanov-recept-1274-spageti-alla-Nerano-150x150.jpg 150w, https:\/\/novice.si\/page\/wp-content\/uploads\/2025\/06\/celjanov-recept-1274-spageti-alla-Nerano-768x768.jpg 768w, https:\/\/novice.si\/page\/wp-content\/uploads\/2025\/06\/celjanov-recept-1274-spageti-alla-Nerano-696x696.jpg 696w, https:\/\/novice.si\/page\/wp-content\/uploads\/2025\/06\/celjanov-recept-1274-spageti-alla-Nerano-24x24.jpg 24w, https:\/\/novice.si\/page\/wp-content\/uploads\/2025\/06\/celjanov-recept-1274-spageti-alla-Nerano-36x36.jpg 36w, https:\/\/novice.si\/page\/wp-content\/uploads\/2025\/06\/celjanov-recept-1274-spageti-alla-Nerano-48x48.jpg 48w, https:\/\/novice.si\/page\/wp-content\/uploads\/2025\/06\/celjanov-recept-1274-spageti-alla-Nerano.jpg 850w\" sizes=\"(max-width: 420px) 100vw, 420px\" alt=\"\">\r\n                            <\/a>\r\n                            \r\n                        <\/figure>\r\n                    <\/div>\r\n                            <\/div>\r\n                        <\/div>\r\n\r\n                        <div class = \"td-doubleSlider-2\">\r\n                            <div class = \"td-slider\">\r\n                                \r\n                    <div class = \"td-button td-item1\">\r\n                        <div class = \"td-border\"><\/div>\r\n                    <\/div>\r\n                            <\/div>\r\n                        <\/div>\r\n\r\n                    <\/div>\r\n\r\n                <\/div>\r\n                \n<p>Preprost recept za \u0161pagete po neransko je zaslovel pred nekaj leti, ko je italijansko obmorsko vasico Nerano obiskal hollywoodski igralec Stanley Tucci in jed javno pohvalil.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sestavine za 4 porcije: 1 kg mladih bu\u010dk olje za cvrtje 500 g \u0161pagetov ko\u0161\u010dek masla 2 stroka \u010desna 150 g naribanega sira (provolone del monako, parmezan ali pekorino) \u0161op sve\u017eih listov bazilike sol in poper Priprava: 1. korak: Na tanke kolobarje narezane bu\u010dke ocvremo v olju do zlate barve. Ocvrte bu\u010dke odlo\u017eimo na papirnato [&hellip;]<\/p>\n","protected":false},"author":27,"featured_media":188478,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3240],"tags":[2,2103,23594,2178,5489,14664],"class_list":["post-188477","post","type-post","status-publish","format-standard","has-post-thumbnail","category-kulinarika","tag-bazilika","tag-bucke","tag-nerano","tag-poper","tag-sir","tag-spageti"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u0160pageti &quot;alla Nerano&quot; - Novice.si<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/novice.si\/page\/spageti-alla-nerano\/\" \/>\n<meta property=\"og:locale\" content=\"sl_SI\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u0160pageti &quot;alla Nerano&quot; - Novice.si\" \/>\n<meta property=\"og:description\" content=\"Sestavine za 4 porcije: 1 kg mladih bu\u010dk olje za cvrtje 500 g \u0161pagetov ko\u0161\u010dek masla 2 stroka \u010desna 150 g naribanega sira (provolone del monako, parmezan ali pekorino) \u0161op sve\u017eih listov bazilike sol in poper Priprava: 1. korak: Na tanke kolobarje narezane bu\u010dke ocvremo v olju do zlate barve. 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