{"id":171273,"date":"2024-02-03T07:00:24","date_gmt":"2024-02-03T06:00:24","guid":{"rendered":"https:\/\/novice.si\/page\/?p=171273"},"modified":"2024-01-29T17:08:58","modified_gmt":"2024-01-29T16:08:58","slug":"coko-espresso-tortica","status":"publish","type":"post","link":"https:\/\/novice.si\/page\/coko-espresso-tortica\/","title":{"rendered":"\u010coko-espresso tortica"},"content":{"rendered":"<p>150 g pi\u0161kotnih drobtin<\/p>\n<p>70 g masla<\/p>\n<p>1 \u017elica ruma<\/p>\n<p>Krema:<\/p>\n<p>250 ml sladke smetane<\/p>\n<p>200 g temne \u010dokolade<\/p>\n<p>250 g mascarpone<\/p>\n<p>30 ml espressa (mo\u010dne \u010drne kave)<\/p>\n<p>Naribana \u010dokolada za okras<\/p>\n<p>&nbsp;<\/p>\n<p>Pi\u0161kotne drobtine, stopljeno maslo in rum pome\u0161amo in oblo\u017eimo tortni model. Za nadev segrejemo sladko smetano, ji prime\u0161amo nalomljeno temno \u010dokolado in dodamo espresso. Ko se \u010dokolada stopi, po\u010dakamo, da se zmes nekoliko ohladi in ji dodamo mascarpone, ki ga rahlo vme\u0161amo, da se sestavine poenotijo. Kremo iz kave in \u010dokolade prelijemo v model, ki smo ga oblo\u017eili s pi\u0161kotnim testom. Okrasimo z naribano \u010dokolado in pred postre\u017ebo damo za nekaj \u010dasa na hladno.<\/p>\n\r\n                <style type=\"text\/css\">\r\n                    \r\n                    #tdi_1  .td-doubleSlider-2 .td-item1 {\r\n                        background: url(https:\/\/novice.si\/page\/wp-content\/uploads\/2024\/01\/IMG_5490-80x60.jpg) 0 0 no-repeat;\r\n                    }\r\n                <\/style>\r\n\r\n                <div id=\"tdi_1\" class=\"td-gallery td-slide-on-2-columns\">\r\n                    <div class=\"post_td_gallery\">\r\n                        <div class=\"td-gallery-slide-top\">\r\n                           <div class=\"td-gallery-title\"><\/div>\r\n\r\n                            <div class=\"td-gallery-controls-wrapper\">\r\n                                <div class=\"td-gallery-slide-count\"><span class=\"td-gallery-slide-item-focus\">1<\/span> od 1<\/div>\r\n                                <div class=\"td-gallery-slide-prev-next-but\">\r\n                                    <i class = \"td-icon-left doubleSliderPrevButton\"><\/i>\r\n                                    <i class = \"td-icon-right doubleSliderNextButton\"><\/i>\r\n                                <\/div>\r\n                            <\/div>\r\n                        <\/div>\r\n\r\n                        <div class = \"td-doubleSlider-1 \">\r\n                            <div class = \"td-slider\">\r\n                                \r\n                    <div class = \"td-slide-item td-item1\">\r\n                        <figure class=\"td-slide-galery-figure td-slide-popup-gallery\">\r\n                            <a class=\"slide-gallery-image-link\" href=\"https:\/\/novice.si\/page\/wp-content\/uploads\/2024\/01\/IMG_5490.jpg\" title=\"IMG_5490\"  data-caption=\"\"  data-description=\"\" data-gallery>\r\n                                <img decoding=\"async\" src=\"https:\/\/novice.si\/page\/wp-content\/uploads\/2024\/01\/IMG_5490-280x420.jpg\" srcset=\"https:\/\/novice.si\/page\/wp-content\/uploads\/2024\/01\/IMG_5490-280x420.jpg 280w, https:\/\/novice.si\/page\/wp-content\/uploads\/2024\/01\/IMG_5490-400x600.jpg 400w, https:\/\/novice.si\/page\/wp-content\/uploads\/2024\/01\/IMG_5490-683x1024.jpg 683w, https:\/\/novice.si\/page\/wp-content\/uploads\/2024\/01\/IMG_5490-696x1044.jpg 696w, https:\/\/novice.si\/page\/wp-content\/uploads\/2024\/01\/IMG_5490-16x24.jpg 16w, https:\/\/novice.si\/page\/wp-content\/uploads\/2024\/01\/IMG_5490-24x36.jpg 24w, https:\/\/novice.si\/page\/wp-content\/uploads\/2024\/01\/IMG_5490-32x48.jpg 32w, https:\/\/novice.si\/page\/wp-content\/uploads\/2024\/01\/IMG_5490.jpg 700w\" sizes=\"(max-width: 280px) 100vw, 280px\" alt=\"\">\r\n                            <\/a>\r\n                            \r\n                        <\/figure>\r\n                    <\/div>\r\n                            <\/div>\r\n                        <\/div>\r\n\r\n                        <div class = \"td-doubleSlider-2\">\r\n                            <div class = \"td-slider\">\r\n                                \r\n                    <div class = \"td-button td-item1\">\r\n                        <div class = \"td-border\"><\/div>\r\n                    <\/div>\r\n                            <\/div>\r\n                        <\/div>\r\n\r\n                    <\/div>\r\n\r\n                <\/div>\r\n                \n","protected":false},"excerpt":{"rendered":"<p>150 g pi\u0161kotnih drobtin 70 g masla 1 \u017elica ruma Krema: 250 ml sladke smetane 200 g temne \u010dokolade 250 g mascarpone 30 ml espressa (mo\u010dne \u010drne kave) Naribana \u010dokolada za okras &nbsp; Pi\u0161kotne drobtine, stopljeno maslo in rum pome\u0161amo in oblo\u017eimo tortni model. Za nadev segrejemo sladko smetano, ji prime\u0161amo nalomljeno temno \u010dokolado in [&hellip;]<\/p>\n","protected":false},"author":27,"featured_media":171274,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3240],"tags":[5218,19672,5181,5273,11850,8256,19673],"class_list":["post-171273","post","type-post","status-publish","format-standard","has-post-thumbnail","category-kulinarika","tag-cokolada","tag-espresso","tag-kava","tag-maslo","tag-piskotne-drobtine","tag-sladica-brez-peke","tag-tortica"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u010coko-espresso tortica - Novice.si<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/novice.si\/page\/coko-espresso-tortica\/\" \/>\n<meta property=\"og:locale\" content=\"sl_SI\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u010coko-espresso tortica - Novice.si\" \/>\n<meta property=\"og:description\" content=\"150 g pi\u0161kotnih drobtin 70 g masla 1 \u017elica ruma Krema: 250 ml sladke smetane 200 g temne \u010dokolade 250 g mascarpone 30 ml espressa (mo\u010dne \u010drne kave) Naribana \u010dokolada za okras &nbsp; Pi\u0161kotne drobtine, stopljeno maslo in rum pome\u0161amo in oblo\u017eimo tortni model. 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